Panfette gluten-free sliced ​​wholemeal bread, 340 g, Nutrifree Properties: - pre-baked wholemeal bread; - country of origin: Italy. Method of preparation: Semi-prepared product: Bake for 3-6 minutes at 220°C. Ingredients: Corn starch, water, buckwheat flour 10%, rice starch, vegetable fibers, sunflower oil, glucose, extra virgin olive oil 2.5%, vegetable proteins, emulsifiers: mono and diglycerides of fatty acids, salt, sem. from 2%, sem. of sunflower 2%, Additions: guarti flour, xanthan gum, salt, yeast, lupine, flavors. Nutritional declaration: Nutritional values ​​per 100 g: Energy value 1008 kj / 240 kcal. Protein 2.3 g. Carbohydrates 54.8 g. Carbohydrates 2.4 g. Fat 1.4 g of which saturated fat 0.4 g. Dietary fiber 2.8 g. Sodium 0.6 g. Precautions: Surface treated with ethyl alcohol. Keep in a dry and cool place. Presentation: 340 g