This fresh collection of over 50 deliciously easy recipes for cooking with herbs, includes everything from zingy sauces, salsas and dressings to substantial salads, main plates and even sweet things.Publisher: Ryland, Peters & Small LtdAuthor(s): Ryland Peters & (Ryland Peters & Small) SmallIllustration(s): 50 col photographsNumber of pages: 128Publication date: 2025Dimensions: 216 x 177 x 19Cover type: Hardback